Sunday, December 21, 2014

Tea tasting: David's Tea Pink Flamingo

David's Pink Flamingo herbal tea is a tisane composed of hibiscus blossoms, apple pieces, carrot flakes, blackberry leaves, eucalyptus leaves, lemongrass, beetroot pieces, and freeze-dried tangerine/orange slices.  It is, as advertised, bright pink when brewed.

The aroma is extremely fruity, very reminiscent of pink grapefruit.  The flavor has a similar citrus bite, although less obviously grapefruit-like.  There was something slightly off about the plain brewed flavor -- the fruits just didn't balance out in a way that made my happy.

Adding a teaspoon of honey, however, righted the balance.  The touch of honey smoothed out the grapefruit-like sharpness and left a tasty, slightly sweet, blend of several fruits with a predominant citrus note.

I think this tea would be spectacular iced, where the tangy sharpness would play better.

No comments:

Post a Comment